SS304 Cleaning Knife for Nut Granulator Dicer (CK100001S)

Key Features & Performance

• Anti-Clogging Design: Specifically tapered or aligned to "scrape" the gaps between circular blades, ensuring that oily nut particles (like peanuts or cashews) do not stick to the assembly.

• Hygiene & Safety: Manufactured from SS304 to comply with food-grade standards. It is resistant to rust during high-pressure washdowns and does not react with nut oils.

• Precision Profile: The 1mm thickness is engineered to fit tightly within the spacing created by the 1mm spacers, maintaining a friction-free yet effective cleaning path.

• Durability: High tensile strength prevents the knife from bending or warping under the continuous flow of product.

Installation & Maintenance

Maintenance Tip: Over time, the leading edge of the cleaning knife may wear down due to the abrasive nature of nut shells or skins. Inspect the 100mm length for any signs of "rounding" at the edges. A dull cleaning knife will increase the percentage of "fines" (dust) in your output, as product will get trapped and crushed rather than sliced.

• Alignment: Ensure the knife is centered perfectly between blades to avoid metal-on-metal contact.

• Cleaning: Remove and soak in a degreasing agent weekly to remove built-up nut proteins and fats.